Lee Kum Kee was founded in 1888 by Mr Lee Kum Sheung. With a glorious history of 130 years spanning three centuries, Lee Kum Kee is the brand of choice of Michelin-starred Chinese chefs around the world and an international symbol of quality and trust. Lee Kum Kee mains a globally renowned Chinese brand and enterprise, offering more than 220 choices of sauces and condiments which are available in 100 countries and regions.

 

Click here for our complete line-up of Lee Kum Kee’s products